Among the major dishes of Gujarat, Gujarati Kadhi, Dhokla, Upma, Khandvi, Undhiyu, Dal Dhokli, Khakhra, Fafda, Mathiya and Shrikhand are most liked. This dish is famous all over the country.
These Gujarati dishes are full of taste and health, a trip here remains incomplete without tasting them.
There are many religious and historical tourist places in Gujarat. The culture and food here is also very special, it is also said that the people of Gujarat are very fond of food, its Kadhi, Dhokla, Upma, Khandvi, Undhiyu, Dal Dhokli, Khakhra, Fafda are popular all over the country. is famous.
1- Dhokla
The most famous dish of Gujarat is Dhokla, now this dish is easily available anywhere in India, but as wonderful as it tastes, it is also considered equally beneficial for health. It does not take much time to make it. Hot Dhokla is eaten with green chutney, Dhokla is the most consumed dish in Gujarat as well as in the entire country and the world.
2- Handvo
Rice, gram dal, arhar dal and urad dal are used in making handvo. Garnishing of white sesame seeds is done on it. Handvo is a kind of sweet and salty cake included in the cuisine of Gujarat. It is made similarly to Dhokla but there is a lot of difference in its taste.
3- Thepla
Thepla dish is amazing. Generally in Gujarati food thepla is like paratha. It is made in many ways with fenugreek leaves, wheat flour and cumin.
4- Undhiyu
The taste of Gujarati Undhiyu is pungent and spicy. Along with spices, vegetables are also used in making it. This dish is absolutely spicy in taste. Gujarati people like Undhiyu very much. The special thing is that it is cooked upside down in earthen pots. Winter weddings in Ahmedabad come alive with the vibrant flavors of Undhiyu. Best caterers in ahmedabad serve Undhiyu in their dishes in this season.
5- Basundi
This is a famous dish of Gujarat. It is sweet in taste. Milk is used to make it. Basundi is a sweet dish. Boiled condensed milk is used in this. Basundi is especially made on the auspicious occasions and festivals of Kali Chaudas and Bhaubij. In other states of the country, there is a similar dish which is known as Rabri.
6- Ghugra
In Gujarat, the famous dish Ghughra is made on the occasion of Holi and Diwali. It is both sweet and salty. This dish is easily available in all the street foods of Gujarat. In other parts of India, Ghughra is known as Gujhiya.
7-Dal Dhokli
Gujarati Dal Dhokli is a famous dish, which the people here eat with great gusto. Pulses, spices and flour are used to make it. In Gujarat, Dal Dhokli is used in lunch and dinner. This dish is now famous throughout the country.
8-Khakra
Khakra is used as snacks in Gujarat. It is wonderful in taste. This dish is also very much liked in Gujarat. Gujarati people use this dish a lot as breakfast. Apart from this, people use it a lot during festivals.
9- Khandvi
Khandvi is a famous Gujarati dish. To make Khandvi, the solution of gram flour, salt and sugar is made in a unique style. It is both sweet and salty in taste. It is also very beneficial for health. Khandvi is mostly used as breakfast in Gujarat.
10-Shrikhand
Shrikhand is a sweet dish which is used as a major dessert in Gujarat. It is wonderful in taste. Besides this it is also nutritious. Now it is easily available in other states of India and it can be made very easily at home. Shrikhand is used on the occasion of weddings and major festivals in Gujarat.